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Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, caramel snickers cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Put the caramels, milk, and butter in a sauce pan and melt over low heat, stirring constantly until caramel is melted and smooth. Pour the caramel on the cake as soon as it is finished baking. Sprinkle the chocolate chips and pecans on top of the caramel. Spread the remaining half of the prepared cake mix batter on top.
Caramel Snickers Cake is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Caramel Snickers Cake is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have caramel snickers cake using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Caramel Snickers Cake:
- Prepare 200 gm butter
- Make ready 200 gm castor sugar
- Take 4 eggs
- Make ready 2 tsp caramel essence
- Take 180 gm flour
- Take 4 tbsp milk
- Take 1 cup caramel syrup
- Make ready 1 cup Whipping cream
- Get 1/2 cup caramel syrp
- Prepare snickers for garnish
Snickers cake recipe takes a chocolate cake mix up a notch by filling it with caramel, peanuts and chocolate chips making for the cake version of a favorite candy bar. Go ahead and get the oven turned on and grab a chocolate cake mix. Frost each layer of cake with a thick slather of salted caramel buttercream, a drizzle of salted caramel, salted peanuts, and chocolate chunks. Stack the layers, and apply a thin crumb coat.
Instructions to make Caramel Snickers Cake:
- Beat butter and sugar until creamy. - Add eggs one at a time and beat until fully combined.
- Add in caramel syrup and mix.
- Add flour and milk and beat until just combined
- Fold in caramel syrup and bake in 2 grease and lined pan for 25-30 mins at 180 degree.
- Remove from pan and let it cool completely.
- Heavily whip cream and add caramel syrup according to taste and fold.
- Fill and frost the cake with caramel cream
- Decorate with snickers and caramel syrup
Frost each layer of cake with a thick slather of salted caramel buttercream, a drizzle of salted caramel, salted peanuts, and chocolate chunks. Stack the layers, and apply a thin crumb coat. This irresistible Snickers Cake is made of layers of softest chocolate cake, salted caramel buttercream, peanut butter buttercream, salted caramel and generous amount of crushed peanuts!!! Step by step photos and video demo are included for your success! Yes, this cake is loaded with goodies and beyond indulgent.
So that is going to wrap this up for this special food caramel snickers cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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