Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, corn muffins. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Corn Muffins is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Corn Muffins is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have corn muffins using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corn Muffins:
- Prepare 2 Cobs Corn
- Get 2 Cups Flour
- Get 2 Cups Cornmeal
- Get 4 Eggs
- Get 1 1/2 Cups Milk
- Get 1/2 Cup Sugar
- Get 1 1/2 Sticks Butter (Melted) + butter for corn and pans
- Make ready 4 Tbs Honey
- Get 2 Tbs Baking Powder
Steps to make Corn Muffins:
- Preheat oven to 375 F. Rub some butter on the corn and put it in a hot pan (grill pan if you’ve got it). When it’s cooked through, remove from heat. Grease your muffin pans well with butter.
- Mix together the dry ingredients. Take the corn off of the cobs. Don’t throw away the cobs just yet. Melt butter in a saucepan. Use the microwave if you enjoy living dangerously.
- Pour the melted butter in with the dry ingredients. Whisk. Add eggs one at a time while whisking. Add in milk, sugar, honey. Whisk.
- Add the corn in. Run your knife along the corn cob from bottom to top. You’ll notice a liquid coming out. You want that in the batter. That really contains the concentrated sweet corn flavor.
- Fill the muffin pans about 3/4 of the way with batter. You can surely make a pancake with the leftovers. Place muffins in the oven for 20 mins and check for doneness. If a toothpick comes out with batter, give it 5 minute intervals in the oven.
So that’s going to wrap this up with this special food corn muffins recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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