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Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, caramel makhana. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
To check pick up a makhana, break and see, if it breaks easily then its crisp and done. If its still hard to bread then roast for few more mins. Once done transfer to a bowl and set aside. Sweet Makhana with Jaggery is crunchy, deeply caramelized and healthy snack for kids & adults who are on diet.
Caramel Makhana is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Caramel Makhana is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook caramel makhana using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramel Makhana:
- Take 1 cup Makhana
- Prepare 2 tsp ghee
- Make ready 1/2 cup sugar
Sophie Choudry has been whipping up delicacies of late; her food posts on Instagram are proof. This time, the actor and former VJ made dairy-free salted caramel sauce-flavoured makhana. She gave us a sneak peek into the preparation on Instagram. #caramel #Makhana #JignaGosarEasyVegRecipesYou All must have made Caramel popcorn but Today I have bought something new Intersting and even more Healthier ve. This is a delicious and healthy gur makhana snack.
Instructions to make Caramel Makhana:
- Heat a pan dry roast the makhana once done keep it aside then in a low flame add sugar and ghee stir then continuously until sugar melts when it turns brown in colour
- Then caramel sauce is ready then add the roasted makhana to the caramel sauce and keep stiring until makhanas are well coated once done keep them onto parchment paper
- Baking tray spread it evenly then bake this makhana in preheated oven for 10 minutes at 212 degree Fahrenheit once done let them cool on room temperature then serve….
She gave us a sneak peek into the preparation on Instagram. #caramel #Makhana #JignaGosarEasyVegRecipesYou All must have made Caramel popcorn but Today I have bought something new Intersting and even more Healthier ve. This is a delicious and healthy gur makhana snack. It is so tasty and easy to make. It is made with jaggery and lotus seed. Give it a try and post which one is your favorite flavor :.
So that is going to wrap this up for this special food caramel makhana recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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