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Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, amanda's beef stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Dry the beef stew meat and dredge it in the flour. Brown the beef cubes in a large skillet in olive oil. Once it's browned, add the meat to the crock of your slow cooker. Dump in the quartered potatoes then toss together with the beef.
Amanda's beef stew is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Amanda's beef stew is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook amanda's beef stew using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Amanda's beef stew:
- Take 1 1/2 lb beef stew cubes
- Prepare 2 large Idaho potatoes
- Make ready 2 tbsp olive oil
- Get 1/3 white flour
- Get 3 cups of water
- Prepare 2 handfuls baby carrots
- Prepare 1 medium white onion diced
- Get 2 clove garlic minced
- Prepare 1 packages Mccormicks beef stew seasoning
- Get 1 some chopped flake leaf parsley
Recipe for Amanda's Beef Stew. beef stew is a favorite, with kids and adults alike. It's a simple meal - a few vegetables, meat, stock, and an extra or two and voila! In large stew pot, heat olive oil and butter on medium high heat. Once butter is melted add meat and sear on each side.
Steps to make Amanda's beef stew:
- Heat a pan with olive oil over med heat. Coat beef with flour remove excess. Brown beef on all sides.
- In the same pan sweat the onions and garlic until translucent.
- While onions are sweating cube potatoes. To a large pot add water, beef seasoning, and all the ingredients. Bring to a boil and reduce to a simmer for about 3 hours or until beef is tender.
- Stir in chopped parsley after removed from heat. Salt and pepper to taste if desired.
In large stew pot, heat olive oil and butter on medium high heat. Once butter is melted add meat and sear on each side. Remove the beef from the pot. Chef Amanda Freitag's Pop's Beer Braised Bold Beef Stew and Smashed Yukon Gold Potatoes; Amanda's Lasagna Recipe; Chef Amanda Freitag opens up about how she got where she is now; The Ultimate Guide to Seasonal Produce; Recent Comments. A cozy, classic beef stew with tender beef, carrots, mushrooms + potatoes.
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