Coconut Beef Curry
Coconut Beef Curry

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Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, coconut beef curry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Coconut Beef Curry is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Coconut Beef Curry is something that I have loved my entire life. They’re fine and they look fantastic.

DIRECTIONS Heat half of the oil in wok; stir fry beef, in batches, til browned all over. Heat remaining oil in wok, stir fry onion til softened. Add ginger, garlic and curry paste, stir fry til fragrant. Season with salt and bring to a simmer.

To get started with this particular recipe, we must prepare a few components. You can cook coconut beef curry using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Beef Curry:
  1. Make ready 500 g beef cuts/cubes preboiled
  2. Prepare 1 cup garden peas
  3. Get 1 cup heavy coconut cream
  4. Take 1 onion sliced
  5. Get 1 chopped tomato
  6. Make ready 1/2 tsp tumeric
  7. Get 1 tsp coriander powder
  8. Take 1 tbsp ginger garlic paste
  9. Get 1 tbsp oil
  10. Make ready to taste Salt

In a bowl, whisk coconut milk, beef stock, peanut butter, curry paste, soy sauce, honey and ginger; pour over meat. Packed liquid coconut milk is always preferable. Season meat generously with salt and pepper. In a large skillet over medium high heat, heat oil.

Steps to make Coconut Beef Curry:
  1. Brown meat with oil, add ginger garlic paste and onions
  2. Add chopped tomatoes and ground spices cook till soft
  3. Add In peas and mix well
  4. Pour in your coconut milk and simmer on low heat for 10mins.
  5. Serve as desired.

Season meat generously with salt and pepper. In a large skillet over medium high heat, heat oil. Spoon coconut cream (thick layer at top of can) into a large skillet; stir in curry paste. Bring to a boil over medium-high heat. Add remaining coconut milk, sugar, fish sauce, and red pepper; bring to a boil.

So that is going to wrap this up with this special food coconut beef curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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