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Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegetable beef soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegetable Beef Soup is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Vegetable Beef Soup is something that I have loved my whole life.
Whatever You Need, Whatever You Want, Whatever You Desire, We Provide. Browse & Discover Thousands of Book Titles, for Less. Stir corn, green beans, tomato sauce, and tomato paste with the beef. Pour tomato-vegetable juice cocktail into the pot; season with garlic powder, onion powder, salt, and pepper.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetable beef soup using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegetable Beef Soup:
- Get 1 lb hamburger, ground round or chuck
- Get 1 onion, chopped
- Take 2 can diced tomatoes
- Get 1 can whole tomatoes
- Prepare 1 packages frozen mixed vegetables
- Prepare 4 potatoes, diced in small chunks or medium slices ( can use can potatoes )
- Get 2 can beef broth, or 2 beef bouillon cubes
- Get salt and pepper
- Prepare celery or celery seed (optional)
- Make ready 1 tomato juice if more liquid is needed
You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! This soup is packed with vegetables, tomatoes, and beef. The beef gets super tender as it cooks in the soup and adds lots of flavor to the broth. I love how easy this soup can be thrown together.
Instructions to make Vegetable Beef Soup:
- Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking.
- When beef if fully cooked, drain off excess fat.
- Add beef and onions back to large pot of dutch oven.
- Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes.
- Heat on medium until slow boil, then reduce heat to low and simmer.
- I usually simmer mine an hour or so to let flavors blend, stirring occationally.
- You can add any veggies you like, and can also use fresh ones also. Good in crock pot also.
- I love this with cornbread or crackers.
- If it is not juicy enough, just add tomato juice, broth or water
The beef gets super tender as it cooks in the soup and adds lots of flavor to the broth. I love how easy this soup can be thrown together. Simply brown the meat and sauté the veggies. Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It's perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables.
So that is going to wrap it up for this special food vegetable beef soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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