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Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef bihari boti. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beef Bihari Boti is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Beef Bihari Boti is something that I have loved my whole life.
Beef Bihari Boti Bihari boti is a special beef recipe which uses all-time famous bihari spices. KFoods.com is sharing an easy recipe for bihaari boti in English by Chef Ayesha Abrar. Enjoy this delectable food with your family. Learn how to make best Beef Bihari Boti Recipe, cooking at its finest by chef at Masala TV show.
To get started with this recipe, we must first prepare a few ingredients. You can cook beef bihari boti using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Bihari Boti:
- Get 1 kg Boneless beef cubes
- Get 1/2 kg yoghurt
- Take 2 tbsp ginger garlic paste
- Get 1 tbsp unripe papaya paste
- Get 1 tbsp green chilli paste
- Prepare 1 tbsp red chilli powder
- Take 1 tbsp black pepper powder
- Take 1 tsp dhaniya powder
- Make ready 1 tsp zeera powder
- Prepare 1 tsp garam masala powder
- Get Pinch salt
- Make ready 1/2 cup lemon juice
- Get 1/2 cup vinegar
- Take 4 onions sliced
- Prepare Green coriander for garnishing
- Prepare Julian cutting ginger for garnishing
- Make ready Green chillies for garnishing
- Make ready 1 cup oil
Today I am going to disclose Beef Bihari Boti Recipe Restaurant Live and Authentic Recipe. from Street food of Karachi Pakistan. kindly Subscribe my channel. In marinated mutton/beef,add blended spices,red chili powder,salt,yogurt and mix well. Mix steak pieces, onion, yogurt, ginger/garlic, mustard oil, turmeric powder, hot spices powder, red chillies, cumin seeds, grams and salt in a bowl. While beef is restricted in most of India due to the significance of cows in Hinduism, it is unrestricted in a handful of states in northeastern India, such as in Bihar and West Bengal.
Steps to make Beef Bihari Boti:
- Properly wash beef cubes.
- Take beef cubes in a bowl and marinate with ginger garlic papaya paste, green chilli paste, salt, pepper, red chilli powder, zeera powder, dhaniya powder, vinegar and lemon juice
- Leave it for 1 hour in fridge.
- Take it out and pressure cook for 50 minutes
- Later take gravy and beef in a big wok and cook until water dries
- Lastly, add yoghurt and fried onions mixture and cook again until oil is completely released
- Yummy Beef Bihari Boti I ready to be served with naan or paratha.
Mix steak pieces, onion, yogurt, ginger/garlic, mustard oil, turmeric powder, hot spices powder, red chillies, cumin seeds, grams and salt in a bowl. While beef is restricted in most of India due to the significance of cows in Hinduism, it is unrestricted in a handful of states in northeastern India, such as in Bihar and West Bengal. In marinated meat, add onion and yogurt mix, papaya poppy seed paste and all the spices and mix well. Add remaining mustard oil and mix well. Hook steaks on skewers and bbq/ grill them until done.
So that is going to wrap this up for this special food beef bihari boti recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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