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Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, meaty meat pie. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fill with the meat mixture, then top with the other pie crust. Prick the top crust a few times with a knife to vent steam. Crimp around the edges using the tines of the fork, and remove any excess dough. Dust a pizza peel or a rimless cookie sheet with the cornmeal and transfer dough to the peel.
Meaty meat pie is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Meaty meat pie is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook meaty meat pie using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meaty meat pie:
- Make ready 4 cups flour
- Make ready 250 grms butter
- Prepare 3 eggs
- Get 2 tablespoons sugar
- Make ready Pinch salt
- Get 1 tablespoon bpowder
- Prepare For the filling
- Take 1 kg beef
- Make ready 4 big Irish potatoes,peeled and chopped
- Prepare 1 big carrot, chopped into cubes
- Take cubes Seasoning
- Prepare Salt
- Get 4 tablespoons vegetable oil
- Take Teaspoons each of curry, thyme and turmeric powder
- Make ready Teaspoon each,ginger and garlic pastes
- Prepare 1 big onion, sliced
Pie is done when crust is brown. Currently, it's easy to find both mincemeat pies that are still made with beef suet and a small amount of minced meats (usually beef) and all-vegetarian mincemeat pies are readily available as well, especially if you purchase a pre-made jar of mincemeat filling. I cooked ground beef and ground turkey together. I then strain the meat and liquid.
Instructions to make Meaty meat pie:
- In a bowl sift the flour,add the salt,sugar and baking powder then give it a quick stir.crack in the eggs and add in the butter.use both hands to give it a thorough mix,until a crumb like texture is achieved.add cold water bit by bit to form a dough. Knead well to achieve a soft dough.cover for 15-30mins.
- In a large pan heat the oil,add the onion,ginger and garlic pastes. Stir fry till the raw smell is out.add the minced beef and stir continuously till the beef changes color to brown.sprinkle some salt,add the seasoning cubes,curry,thyme and turmeric.mix well.
- Add the carrot and potatoes and stir.add about a cup of water,stir well and cover to cook until all the water is absorbed.allow to cool completely.
- Knead the dough for 30 seconds.make some small balls of equal sizes. Roll out each dough flat (round),add the filling and then cover. Use a fork to press the edges to avoid opening while baking.arrange in a lined baking tray,apply some beaten eggs using a pastry brush on the pies. Bake in a preheated oven until golden brown.
I cooked ground beef and ground turkey together. I then strain the meat and liquid. West African Meat pie or the Nigerian Meat pie is light and slightly Flaky and it's stuffed with well seasoned Ground Beef (minced Beef), Potatoes and carrots. These Meat pies are a comfort to the soul and a delight to the palate. They can be eaten as breakfast, brunch, or as a snack.
So that’s going to wrap it up for this exceptional food meaty meat pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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