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Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, beef soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Find Deals on Beef Soup in Boxed Meals on Amazon. This is what I consider the ultimate beef soup. In two Dutch ovens, brown beef and onions in butter in batches; drain. Add the water, vegetables and seasonings; bring to a boil.
Beef soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Beef soup is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have beef soup using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef soup:
- Make ready 1/2 tsp thyme
- Prepare 1 tsp pepper
- Make ready 1 tsp salt
- Take 6 cups water
- Make ready 1.5 lbs steak
- Make ready 3 large sweet onion
- Get 2 lbs potatoes pealed and cubed
- Make ready 2 Pascal celery stalks
- Make ready 1 quart tomatoes
- Make ready 2 cups red wine
- Prepare 1 can carrots
- Get 3 cloves garlic minced
- Make ready 6 beef bullion cubes
- Take 4 tsp butter
- Get 1/2 cup parsley flakes
I love to serve this tasty soup with crusty baguettes or cornbread with soft sweet cream butter. This is a wholesome hearty fall and winter meal that you can feel good about serving your family. This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. This soup is packed with vegetables, tomatoes, and beef.
Steps to make Beef soup:
- Begin to cook the steak. I perfer to use rib eyes steak and grill them until rare to med rare. You can also broil the steaks if you wish. Once done, place on a plate until you are ready to cut them into cubes. Save all the juice from the meat.
- In a larger pot, add the water, bullion, carrots, tomatoes, salt, pepper, parsley, and thyme and warm over medium heat.
- While the meat is cooking and the other stuff in the pot is warming, slice the onions into 1/8 inch strips. Then add them to a pan with the butter and freshly minced garlic and saute until the onions are clear. Once done and all the contents into the warming pot.
- Cut the meat into small cubes, then add to the warming pot of ingredients. Add the wine at this time as well. I recommend using a Pinot, but cook to your taste. Turn up the temp on the pot to high. This will finish cooking the meat and cook out the alcohol.
- Cut up the peeled potatoes in to 1/2 inch cubes and slice up the celery into 1/8 inch strips. Add to the pot, and boil until the potatoes are soft. Usually about 30-35 min.
This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. This soup is packed with vegetables, tomatoes, and beef. The beef gets super tender as it cooks in the soup and adds lots of flavor to the broth. I love how easy this soup can be thrown together. Simply brown the meat and sauté the veggies.
So that is going to wrap this up with this special food beef soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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