Okra with Beef
Okra with Beef

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Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, okra with beef. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Okra with Beef is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Okra with Beef is something that I’ve loved my whole life.

Beef sirloin cubes cook in a tomato sauce with okra and Middle Eastern seasonings for a flavorful dish to serve with hot cooked rice. Bring to a boil; season with additional salt. Egyptian Okra Stew with Ground Beef This is a simple yet healthy and flavorful dish served in many Egyptian households. The okra takes center stage, but the rest of the ingredients balance and uplift it to star status.

To begin with this particular recipe, we must prepare a few ingredients. You can have okra with beef using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Okra with Beef:
  1. Get 250 g okra
  2. Take 150 ml water
  3. Take 1 onion
  4. Get 1 tomato
  5. Take 1 cube chicken stock
  6. Get 250 g beef cubes
  7. Prepare Seasoning powder
  8. Make ready 1/4 teaspoon nutmeg
  9. Take 1/4 teaspoon black pepper
  10. Take 1 bay leave
  11. Take 30 g butter

We also have wide variety of recipes to try. Okra with Beef Jump to: Recipe Weight Loss Tips Before you jump to Okra with Beef recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. This is how I make bamya! Season with cajun seasoning while browning.

Steps to make Okra with Beef:
  1. Put butter on preheated pan on medium heat and add beef and onion, stir for 5 min then add water and chicken stock
  2. Cut the okra tomato and onion in small pieces and add them to the pan and raise up heat
  3. Add nutmeg, black pepper, bay leave and seasoning powder and leave to simmer
  4. Serve hot with white rice

This is how I make bamya! Season with cajun seasoning while browning. Okra Stew (also called Yakhnit Bamyeh in Arabic) is a delicious hearty stew made with garlic, cilantro, tomato sauce beef and fresh or frozen okra. What I love about the stews we eat is that they are super easy to make in one pot, have a ton of nutrition and they are very comforting in the winter over a warm bowl of rice pilaf. The result is a rich, warming broth punctuated by succulent shrimp, juicy hunks of beef, and crisp-tender okra you'll want to cozy up with all winter long.

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