SWAHILI BEEF STEW.
SWAHILI BEEF STEW.

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Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, swahili beef stew.. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Heat a large pan on medium heat. Add olive oil and onions then cook until soft. Next add garlic and spices, stirring constantly to prevent any sticking. Put in the beef and crumbled Royco Beef Cubes Beef Cubes cook until fragrant, then add tomatoes and water.

SWAHILI BEEF STEW. is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. SWAHILI BEEF STEW. is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have swahili beef stew. using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make SWAHILI BEEF STEW.:
  1. Make ready 250 grams Meat
  2. Get 300 grams Potatoes
  3. Get 3 Tomatoes
  4. Make ready 1 Onion
  5. Make ready 4-5 cloves garlic
  6. Prepare 1 teaspoon garam masala
  7. Make ready 1 teaspoon tumeric powder
  8. Make ready 1/2 teaspoon ginger powder
  9. Get 3 beef stock cubes
  10. Take 1 tablespoon lemon juice

Next, brown the onions in oil over medium heat. Then increase heat to high, add the beef and brown. (Do it in batches if necessary). A classic Kenyan beef stew accompanied with properly cooked Ugali is everyone's favourite. My method is one that results in beautifully cooked tender meat, however, you may some times purchase meat that is hard and needs to be boiled before adding to the pot.

Steps to make SWAHILI BEEF STEW.:
  1. Wash and clean your vegetables first.In a pan add your oil and onions and cook until the onions are translucent. Then add in your spices and cook until they give a nice aroma.
  2. Add in the beef cubes and ginger powder.After they give a nice aroma slowly add in your beef and saute it for about 3-4 minutes then add your garlic tomatoe paste you made with the tomatoes and garlic.
  3. Cook the beef until tender and add in your already pre fried potatoes. Let it boil for about 5 minutes the add in 1tablespoon of lime/lemon juice.

A classic Kenyan beef stew accompanied with properly cooked Ugali is everyone's favourite. My method is one that results in beautifully cooked tender meat, however, you may some times purchase meat that is hard and needs to be boiled before adding to the pot. Clean your meat cubes and heat in a pan. Cook until the water is dried ultimately, add some more water, and cover it until the water evaporates completely. Add oil to the beef fry until its golden brown.

So that is going to wrap it up with this exceptional food swahili beef stew. recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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