Spicy Meatball & Bean Soup
Spicy Meatball & Bean Soup

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Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy meatball & bean soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Spicy Meatball & Bean Soup is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Spicy Meatball & Bean Soup is something that I’ve loved my whole life.

Follow The Steps to Lose Weight Fast. spicy meatball. A New and Simple Method Will Help You to Lose Weight Fast. For the meatballs: Combine the ground beef, pork, breadcrumbs, Parmesan, ricotta, parsley, crushed red pepper, salt, garlic, eggs, milk and black pepper in a bowl. Spicy meatballs are boldly flavored with garlic, cumin, paprika, and cayenne.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy meatball & bean soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Meatball & Bean Soup:
  1. Take 1 lb Ground Hot Italian Sausage
  2. Prepare 1/2 large Vidalia Onion
  3. Get 2 can Kidney Beans (16oz)
  4. Take 1/4 tsp Salt
  5. Prepare 1/4 tsp Ground Black Pepper
  6. Take 1 cup Water
  7. Get 2 cup Beef Broth
  8. Prepare 1/2 tbsp Dried Basil
  9. Get 1/4 cup Light Sour Cream

Mix with clean hands until combined. Spicy Italian Meatballs Spicy Italian Meatballs. These Sweet and Spicy Korean Meatballs will change your life. They're made with lean beef, flavored with garlic and Sriracha, baked, no frying and glazed with a spicy apricot glaze.

Steps to make Spicy Meatball & Bean Soup:
  1. Roll Italian sausage into 8 golf ball-sized meatballs. Sear in pot over medium heat, turning once to brown both sides. Set aside when finished.
  2. Roughly chop onion and add to pot/residual fat that meatballs were cooked in, along with salt and pepper. Cook over medium heat until soft.
  3. When onions are finished, add kidney beans, seared meatballs, beef broth, water, and basil. Bring to a boil, then cover and cook over low heat for at least 15 minutes or until meatballs are cooked through.
  4. When meatballs have cooked through, stir in sour cream and serve.

These Sweet and Spicy Korean Meatballs will change your life. They're made with lean beef, flavored with garlic and Sriracha, baked, no frying and glazed with a spicy apricot glaze. I am very picky when it comes to meats and meatballs in general. I have to say that the title does not lie. I think these are the best meatballs i ever had.

So that is going to wrap it up with this exceptional food spicy meatball & bean soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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