Red Kidney Beans Salad/Rajma Salad
Red Kidney Beans Salad/Rajma Salad

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Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, red kidney beans salad/rajma salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red Kidney Beans Salad/Rajma Salad is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Red Kidney Beans Salad/Rajma Salad is something which I have loved my entire life. They’re fine and they look wonderful.

Kidney Bean Salad is an old fashioned salad made using boiled kidney beans as the star ingredient. Kidney beans resemble kidneys, and must not be confused with adzuki beans. Here, Kidney beans are boiled and mixed with vegetables such as tomato, onion, and green chilies. Allow the pressure to release naturally.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have red kidney beans salad/rajma salad using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Red Kidney Beans Salad/Rajma Salad:
  1. Make ready 1 cup Red Kidney Beans (Boiled)
  2. Take 4-6 jalapenos
  3. Make ready 3-4 Sambar Onions (Chopped)
  4. Prepare 1-2 Green Chillies (Chopped)
  5. Prepare 1 tbsp Lemon Juice
  6. Make ready Pink Salt (As required)

Once the pressure subsides drain the water completely and keep it aside. ln a bowl take the beans and all the chopped veggies and salt. To this add the lemon juice,toss it well to blend everything or mix it with a spatula. Also, recommended for people who are seeking some healthy salad recipe ideas. Red kidney beans (Rajma, Laal Lobia) are one of the best sources of carbs, protein, and fiber.

Steps to make Red Kidney Beans Salad/Rajma Salad:
  1. Wash the red kidney beans. Soak it in water for 6 to 8 hours or overnight.
  2. Drain out the water from the rajma. Rinse it in clean water. Add fresh water to it and boil it. Keep it aside to cool.
  3. In a serving bowl, add rajma beans, jalapenos, onions, green chillies, lemon juice and salt. Give it a good mix.
  4. Red kidney beans salad is ready to serve.

Also, recommended for people who are seeking some healthy salad recipe ideas. Red kidney beans (Rajma, Laal Lobia) are one of the best sources of carbs, protein, and fiber. It also helps to control blood sugar, anti-cholesterol, good for diabetic patients, contains antioxidants, boost energy and improve memory also helps to release stress. rajma salad recipe is a fairly quick salad to make. The ingredients to make rajma salad are rajma, onions, tomatoes, spring onions, shredded lettuce and an olive oil dressing. Once you have soaked and boiled the rajma for kidney bean salad, all you need to do is throw in some chopped veggies and a dash of lime and pepper for spice.

So that’s going to wrap it up with this special food red kidney beans salad/rajma salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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