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Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, gluten-free steak fries. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Looking for the perfect Gluten-Free Steak Fries recipe? look no further! We provide you only the perfect Gluten-Free Steak Fries recipe here. We also have wide variety of recipes to try. Gluten-Free Steak Fries Jump to: Recipe Weight Loss Tips Before you jump to Gluten-Free Steak Fries recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
Gluten-Free Steak Fries is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Gluten-Free Steak Fries is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have gluten-free steak fries using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Gluten-Free Steak Fries:
- Make ready 5 russet potatoes
- Get PAM cooking spray
- Take Seasoning Mix
- Prepare 1 teaspoon paprika
- Make ready 1/2 teaspoon black pepper
- Make ready 2 1/2 tablespoons garlic salt
Send a Meal - Best Prepared Meal Delivered. Send Food Gifts for any celebration or occasion. Get Well, Birthday, Sympathy, New Baby. Order Holiday and Christmas The fries will come out with a purple toothpick in them to signal they are gluten free.
Instructions to make Gluten-Free Steak Fries:
- PREP- Peel the russest potatoes. Fill 2 medium-large bowls with room temperature water. Slice the potatoes into steak-fry-size pieces. As you slice, place the potatoes into the bowls of water. Let them sit for 3 minutes. After soaking the potatoes, pat them completely dry with paper towels. Mix together the pepper, paprika, and garlic salt.
- COOK- Preheat your oven to 400º F. Cover a baking sheet with tinfoil and spray the tinfoil with the PAM. Spread the fries out in a single layer on the baking sheet and sprinkle the seasoning mix over them. Note: You may need more than one baking sheet. Bake for 22 to 24 minutes. After this amount of time, turn the temperature up to 475º F and bake for 5 to 6 minutes. Take the fries out of the oven, add a little more garlic salt, and they're done.
Get Well, Birthday, Sympathy, New Baby. Order Holiday and Christmas The fries will come out with a purple toothpick in them to signal they are gluten free. You can enjoy the chili cheese fries appetizer and sweet potato fries as both are gluten free when requested. Burgers: Of course no visit to Red Robin would be complete without a burger, after all, Red Robin is known for its burgers. Gluten free chicken fried steak takes a Southern staple and makes it safe for everyone to eat.
So that’s going to wrap it up with this special food gluten-free steak fries recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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