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Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, spicy chicken steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
If you want juicy and spicy chicken steak, then try to follow my video. Finally, if you don't have the ginger and garlic paste, then add minced garlic and grated ginger or ground ginger and garlic. In a pan, melt butter and cook chicken steaks until done. Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
Spicy chicken steak is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Spicy chicken steak is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy chicken steak using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy chicken steak:
- Prepare Marination
- Take 3 Chicken steak
- Get 2 tbsp Soya sauce
- Take 2 tbsp White vinegar
- Take 1/4 tsp Salt
- Take 1/4 tsp Black pepper
- Make ready 1/4 tbsp Red crushed chilli flakes
- Prepare 2 tbsp Ginger garlic paste
- Make ready 2 tbsp Lemon juice
- Take Steak sauce
- Take 2 tbsp Sriracha sauce
- Prepare 1 tbsp Hot sauce
- Prepare 4 tbsp Fresh cream
- Take 1/4 tsp Salt
- Get 1/4 tsp Black pepper
- Prepare 1/2 cup Mushroom
- Make ready 1/2 cup Capsicum (cubes)
- Make ready 2 tbsp Butter
To get a nice coating on the cubed steak, I first coat it in flour, then dip it in an egg and milk mixture, and then coat it a mixture of flour and crushed saltine crackers with a little seasoned salt and cayenne pepper mixed in. I like to cook Chicken Fried Steak in my cast iron pan. In a large skillet heat oil over medium high heat and add onions, green chilis and salt. Cook until translucent but not browned.
Instructions to make Spicy chicken steak:
- Marinate the chicken steaks with all ingredients of marinade and keep it overnight or minimum 4 hours.
- In a pan, melt butter and cook chicken steaks until done.
- Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
- Mix well and cook for a minute then add mushroom and capsicum.
- Cook for about 5 minutes and it's ready.
- Heat the sizzling pan on stove. Grease with butter and put some bread(roti) or lettuce leaves.
- Put chicken steaks on them and pour hot mushroom sauce over steaks.
- Serve with stir fry veggies(I fried in butter) and butter rice.
In a large skillet heat oil over medium high heat and add onions, green chilis and salt. Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces. Continue to stir and cook until chicken is no longer pick. Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic.
So that’s going to wrap it up with this special food spicy chicken steak recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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