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Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, leftover steak with onions. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Leftover Steak with Onions is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Leftover Steak with Onions is something which I’ve loved my entire life. They are nice and they look wonderful.
On the bottom half of the browned bread place sliced cheese, then green pepper rings, then steak/gravy mixture. Season with black pepper and then top with browned onions. Let your leftover steak come to room temperature and then, pop it in an airtight container with the onion gravy. When you're ready to reheat, simply place the steak and gravy in a pan and reheat it on the stove top until the steak is warm.
To begin with this recipe, we have to first prepare a few ingredients. You can have leftover steak with onions using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Leftover Steak with Onions:
- Get Steak
- Take 1/2 teaspoon ground cumin
- Prepare To taste salt
- Make ready 3 tablespoons extra virgin olive oil
- Get 1-1/2 pound leftover steak
- Get Onions
- Get 1 large onion
- Get 2 tablespoons extra virgin olive oil
- Prepare 2 tablespoons sugar
- Prepare 1/2 teaspoon pink Himalayan salt
- Get Tortillas and such
- Make ready 6 medium size flour tortillas
- Make ready 1/2 cup black ripened olives sliced
- Take 1/2 cup sour cream
- Prepare 1/4 cup peanut oil to fry the tortillas
- Take To taste chili garlic sauce the one with the rooster on it
Everyone can customize their fajitas with toppings like fresh cilantro, guacamole, salsa, and sour cream. Steak Hash: Saute a small chopped onion and a small chopped red bell pepper in a tablespoon of oil until tender. Add a minced garlic clove and saute for another minute or so. Add three medium potatoes, cooked and diced, along with one cup diced leftover steak.
Steps to make Leftover Steak with Onions:
- Stack the steak then slice into 1/4 inch strips. Heat the oil.
- Fry the steak in the oil with a little salt and the ground cumin. Heat the peanut oil to fry the tortillas then fry about 20-30 seconds per side. Move to a paper towel to absorb excessive amounts of oil.
- Heat the peanut oil and slice the onions. Add the onion to the hot oil. After 3 minutes add in the sugar and then the salt. Stirfry the onions for about 15 minutes.
- Build the tortillas with sour cream, then olives, onion, and sliced steak.
- Almost done now add the chili garlic sauce. Serve I hope you enjoy!!!
Add a minced garlic clove and saute for another minute or so. Add three medium potatoes, cooked and diced, along with one cup diced leftover steak. Continue cooking until potatoes and meat are heated through. These open-faced steak sandwiches play up the popular combo of steak and garlic bread. The salsa, sour cream and garnish elevate it into quick, satisfying meal.
So that is going to wrap it up for this special food leftover steak with onions recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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