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Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beef steak. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Beef steak is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Beef steak is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef steak using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef steak:
- Prepare Beef marination
- Take 1/2 kg beef steak
- Make ready to taste Salt
- Take 1/2 tsp lassan adrak
- Take 1 tsp black pepper
- Prepare 1/2 tsp red chilli powder
- Prepare 1 tsp soya sauce
- Prepare 1 tsp chilli garlic sauce
- Prepare Vegetables (julienne cut)
- Prepare 1 tbpn butter
- Make ready 2 carrots
- Make ready 1 capsicum
- Make ready 2 boiled potatoes
- Make ready 3-4 baby corn
- Get Rice
- Prepare Boiled rice
Hearty, filling, and flavorful, there are few foods that can top the taste of a juicy steak. And these easy steak recipes are sure to satisfy any craving you have for the perfect red meat. Today, steak is served from raw (steak tartare, which is actually uncooked ground beef) to well done (often only grudgingly so in steakhouses). Generally, steak comes from three areas on the steer and is sliced across the muscle.
Steps to make Beef steak:
- Mix all the ingredients together and keep a little mixed sauce for later and the keep more than half of it for the end
- Marinate it on the steak and keep it for 2 hours
- Add 1 tbsp butter in a grill butter and fry one side of the steak for 15 mins and fry the other side for 15 mins
- After the steak is cooked, fry a little sauce of marination in the fry pan and the sauce is ready
- Heat the sizzler plate, add 1 tsp butter on it. After it is heated, put the piece of steak on it, pour the sauce on the steak and serve with vegetables and rice.
Today, steak is served from raw (steak tartare, which is actually uncooked ground beef) to well done (often only grudgingly so in steakhouses). Generally, steak comes from three areas on the steer and is sliced across the muscle. This is also known as Beefsteak to some people. It is comprised of thin slices of beef and a generous amount of onions. These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender.
So that’s going to wrap it up with this exceptional food beef steak recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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