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Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sauerkraut and crispy porksteak. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sauerkraut and Crispy Porksteak is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sauerkraut and Crispy Porksteak is something which I’ve loved my entire life. They’re nice and they look fantastic.
Dry-aged, pasture-raised & full of flavor. Raised by a hardworking, independent farmer & delivered to your door. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Place pork steaks in the bottom of the Dutch oven and cover with the kraut mixture.
To get started with this particular recipe, we have to prepare a few components. You can cook sauerkraut and crispy porksteak using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sauerkraut and Crispy Porksteak:
- Make ready 2 cups sauerkraut
- Take 1-1/2 cups porksteak
- Get To taste salt
- Make ready To taste ground black pepper
- Get 1/2 teaspoon granulated garlic powder
- Prepare 1 tablespoon extra virgin olive oil
Pour the beer over the pork steak and 'kraut. Put the lean pork steaks (I try to make them fairly thin steaks as this is a quick recipe) in the bottom of an oven proof dish. Lay the sliced mushrooms over the top of the steaks and then top with the sauerkraut. Season pork liberally with salt and pepper.
Steps to make Sauerkraut and Crispy Porksteak:
- Heat the oil with the black pepper
- Slice the porksteak into strips. Add the salt. Fry in the pan till the fat is rendered and the pork is crispy. Drain most of the drippe, and continue to fry the porksteak till crispy.
- Add the sauerkraut. Let the liquids reduce.
- Its ready. Serve I hope you enjoy!!
Lay the sliced mushrooms over the top of the steaks and then top with the sauerkraut. Season pork liberally with salt and pepper. In a large dutch oven over medium-high heat, heat oil. Pork Steak and Sauerkraut Skillet Meal. Season with salt and black pepper.
So that is going to wrap this up for this exceptional food sauerkraut and crispy porksteak recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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