Learning to slow down and enjoy your life is one facet of going green that a lot of individuals appreciate. It is possible to attain this, even in this busy world we are in. We must take a step back and fight diseases before they develop. The majority of folks think nothing of not taking care of their bodies today and fixing them with a pill later. Everywhere you look, you hear about some magic pill that will instantly fix your latest problem. Naturally, some of these pills do help but only if you couple them with a change in lifestyle. When your body wears out, you cannot exchange it for a new one, like your car. You mustn’t wait too long or it will be too late to take goood care of your body. Your body needs the right nutrients to run at its optimum levels.
Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, cheesesteak totchos. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheesesteak Totchos is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Cheesesteak Totchos is something which I have loved my whole life.
Cook over medium-low heat, stirring occasionally, until melted and smooth. Totchos are an American twist on nachos using tater tots instead of corn chips. Pile golden brown tater tots high with shaved roast beef, sauteed peppers and onions, and gooey melted Velveeta cheese for the ultimate appetizer, family movie night snack, or indulgent family dinner. This Cheesesteak Totchos recipe combines the flavors of one of our favorite sandwiches with a pile of crispy tots.
To begin with this recipe, we must first prepare a few components. You can have cheesesteak totchos using 22 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Cheesesteak Totchos:
- Take Cheesesteak
- Take 1 lb Flank Steak
- Make ready 2 c Shredded Chicken, frozen
- Take 2 tbsp Kosher Salt
- Take 2 tbsp Coarse Black Pepper
- Prepare 1 tbsp Garlic Powder
- Make ready 1 1/2 tbsp Ground Cumin
- Take 1 1/2 tbsp Smoked Paprika
- Prepare Cheese Sauce
- Get 1/2 c Shredded Cheese blend
- Prepare 1/4 c Heavy Cream (add additional to keep creamy as needed)
- Prepare Pinch Crushed Red Pepper
- Take Toppings
- Get 1 large (1 cup) onion, thinly sliced
- Take 1 small (1/2 cup) red bell pepper, cut into thin strips
- Make ready 1 small (1/2 cup) yellow bell pepper, cut into thin strips
- Prepare 1/4 c Green Onion, chopped
- Prepare 1/8 c Cilantro, coarse chopped
- Take 3 Cloves Garlic, diced
- Make ready 2 tbsp Vegetable Oil
- Take Tater Tots
- Prepare 4 c Frozen Tater Tots
Make these Philly Cheesesteak Totchos for your next get-together, and make sure to let me know what you thought of them by rating and reviewing the recipe. Mallory is a Product Specialist in the Test Kitchen at Land O'Lakes and writes for our Recipe Buzz® Blog. Cheesy Loaded Tater Tots are an easy side dish recipe or appetizer. Cheesy tater tots are perfect for enjoying while watching football or even as a side dish for hamburgers or hot dogs!
Steps to make Cheesesteak Totchos:
- Prep the veggies
- Set the traeger for 225° and bring to temp. Meanwhile, pat the outside of the flank steak dry, mix the seasonings and liberally rub all over (reserving about 1/4 for the chicken and tots).
- Place in traeger and let smoke roughly 1hr and temp. Check back every 5-7min until 130° internal temp.
- Remove and let rest. Approx 10-15min with aluminum foil covering it to maintain heat.
- Meanwhile, Heat oil skillet over medium heat; garlic and onions. Cook, stirring occasionally, 2-3 minutes or until just beginning to soften. Add bell pepper strips. Continue cooking, stirring occasionally, 3-5 minutes or until beginning to brown. Stir in cilantro and remove from heat.
- Combine cheese, heavy cream and ground red pepper in 2-quart saucepan. Cook over medium-low heat, stirring occasionally, until melted and smooth.
- For the shredded chicken, follow directions on bag which usually consists of putting in skillet frozen and heating it to temp. I generally drizzle a bit of olive oil over the chicken and add some of the dry rub seasoning as it get closer to temp.
- For the tater tots, add oil to fryer (unless baking in oven), heat to 375° and fill basket just under half way. Toss often to keep from sticking. Remove and sprinkle dry rub seasoning.
- After the steak has rested slice into thin strips, and chop into smaller pieces. Reserve rest for later.
- Plate the tater tots, drizzle cheese sauce, add some veggies and steak or chicken, drizzle more cheese sauce and top with a few more veggies. Sprinkle green onion over it.
- Serve and enjoy!
Cheesy Loaded Tater Tots are an easy side dish recipe or appetizer. Cheesy tater tots are perfect for enjoying while watching football or even as a side dish for hamburgers or hot dogs! Loaded tater tots are the best since they are loaded with cheese and bacon! In a large skillet over medium heat, heat oil. Heat olive oil in a skillet over medium heat.
So that’s going to wrap this up for this special food cheesesteak totchos recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Some grains are really excellent for fighting off bad moods. Quinoa, barley, millet, etc are great at helping you have a happier mood. They help you feel full also which can actually help to better your mood. It’s not difficult to feel a little bit off when you are starving! The reason these grains elevate your mood is that they are not difficult for your stomach to digest. You digest these foods faster than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
