Steak Salad
Steak Salad

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Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, steak salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Steak Salad is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Steak Salad is something that I have loved my entire life. They’re nice and they look wonderful.

Make Your Salad What You Want. Order Online and Pick Up In Restaurant! Steak Fajita Salad Pull out the skewers and take a stab at grilling peppers, onions and corn for an awesome steak salad that's all summer and smoke. —Taste of Home Test Kitchen, Milwaukee, Wisconsin No matter how you like your steak, these salads are well done – they're among Food Network's most popular steak salad recipes. Check them out, have a taste, and build up your repertoire.

To begin with this particular recipe, we have to prepare a few ingredients. You can have steak salad using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steak Salad:
  1. Make ready 2 lb beef sirloin steaks
  2. Make ready 12 cherry tomatoes
  3. Make ready 1 medium red onion, thinly sliced
  4. Take 1 jar (7.5 oz) marinated artichoke hearts, drained and sliced
  5. Make ready 1 cup sliced mushrooms
  6. Make ready 1/4 cup red wine vinegar
  7. Take 1/4 cup olive oil
  8. Make ready 1 tsp salt
  9. Make ready 1/2 tsp oregano
  10. Get 1/2 tsp dried rosemary
  11. Take 1/2 tsp pepper
  12. Take 1/2 tsp minced garlic
  13. Get 6 cups baby spinach

Cut the steaks crosswise into thin slices. Arrange the steak slices atop the salad and sprinkle with the remaining. Steak Salad with Butternut Squash and Cranberries Recipe A summer classic leans into fall with roasted butternut squash, tart-sweet dried cranberries, and fresh rosemary. Find peeled, diced fresh butternut squash in the produce section.

Instructions to make Steak Salad:
  1. Grill steaks, covered, over medium heat until meat reaches desired doneness
  2. Meanwhile, in a large bowl, combine tomatoes, onion, artichokes and mushrooms. In small bowl, whisk the vinegar, oil, sugar, salt, oregano, rosemary, pepper and garlic. Pour over vegetable mixture; toss to coat.
  3. Thinly slice steaks across the grain. Add beef and spinach to vegetable mixture; toss to coat.

Steak Salad with Butternut Squash and Cranberries Recipe A summer classic leans into fall with roasted butternut squash, tart-sweet dried cranberries, and fresh rosemary. Find peeled, diced fresh butternut squash in the produce section. You can sub crumbled goat cheese or feta for the blue cheese and walnuts or pecans for the hazelnuts. This Steak Salad is hearty enough to serve as the full meal for lunch or dinner, and has tons of flavor. Steak is pan seared and sliced thinly, then paired with ingredients like queso fresco, avocado, tomatoes, and a fresh Cilantro Lime Dressing.

So that is going to wrap this up with this exceptional food steak salad recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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