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Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, rolled flank steak kebabs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Rolled Flank Steak Kebabs is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Rolled Flank Steak Kebabs is something that I’ve loved my whole life.
Roll the Flank Steak tightly and insert the skewers. Cut in one inch thick kebabs. Add some more Salt while grilling. Pour the marinade over the strips of flank steak (I use a Zip-loc) and refrigerate.
To begin with this recipe, we have to first prepare a few components. You can have rolled flank steak kebabs using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rolled Flank Steak Kebabs:
- Get 1.5 Pounds Flank Steak
- Prepare 2 Tablespoons Cardamom
- Get 2 Tablespoons Turmeric
- Prepare 1 Tablespoon Black Pepper
- Make ready To Taste Thick Sea Salt
Heat gas grill to medium-high and grease lightly with oil. With a sharp knife slice the beef between the twine. Add vegetable oil to a cast iron skillet over medium high heat. Lay out the flank steak flat in front of you with the grain of the meat running from left to right.
Instructions to make Rolled Flank Steak Kebabs:
- Wash the Flank Steak with plenty of water. Add the seasoning and rub the whole steak. Add Thick Salt to Taste.
- Roll the Flank Steak tightly and insert the skewers. Cut in one inch thick kebabs.
- Grill the kebabs at high heat for 6 min on each side. Add some more Salt while grilling.
- Serve and enjoy!
Add vegetable oil to a cast iron skillet over medium high heat. Lay out the flank steak flat in front of you with the grain of the meat running from left to right. Arrange the bacon, spinach, red pepper, and mushrooms across the cheese covered steak in stripes running in the same direction as the grain of the meat. Pan Grilled butterflied Flank Steak stuffed with spinach, garlic, and cheese. These delicious steak pinwheel rolls are tender and cheesy and make a delicious low-carb dinner!
So that’s going to wrap this up with this exceptional food rolled flank steak kebabs recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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