Eggplant Omelete
Eggplant Omelete

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Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, eggplant omelete. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Eggplant Omelete is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Eggplant Omelete is something that I’ve loved my entire life.

Compare Prices on Egg Omelet in Cookware. Torta is "omelet" and talong is "eggplant," but this is more like an egg-battered cutlet eaten for breakfast or lunch. The eggplants are heavily charred before they're battered with egg and. Heat the olive oil in a small, non-stick skillet over medium heat.

To begin with this recipe, we must prepare a few ingredients. You can cook eggplant omelete using 12 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Omelete:
  1. Take 2 began bary size ke
  2. Get 1 onion
  3. Get 1 tomato
  4. Prepare 2 green chilli
  5. Prepare hara dhaniya
  6. Prepare 1 tbsp chaat masala
  7. Prepare 1 tsp coriander
  8. Take 11/2 tsp garam masala powder
  9. Make ready 1 tbsp turmeric powder
  10. Prepare 1/2 cup oil
  11. Prepare 2 tbsp rice flour
  12. Get 1 tsp satl

The only difference is the way it was prepared and presented. I had all the ingredients (including the eggplant) mixed in a bowl. The mixture is then poured into a pan to cook. Eggplant omelette is another way our family cooked eggplant growing up.

Steps to make Eggplant Omelete:
  1. Eggplant ke moty slice kat lein.
  2. Drmian se seed wala hissa knife se kat kar nikal dein
  3. Abi inko achi trha wash kar ke pani dry krden..or half salt turmeric in par dono sides par hat se achi trha lgaden.
  4. Ab hari mirch, hara, dhaniya,onion,tomato or eggplant ke center ka part agr usme ziada seed ni hen to wo b sb ko chop krlen..
  5. Or salt, garam masala, chaat masala,rice flour, in kati hoi vegetables me dal dein.
  6. Egg bhi tor kar dal dein
  7. Achi trha sb mix krlen..
  8. Fyrpan me 1tsp oil dalen or hlaka gram hojae to eggplant ke ring rakhen..
  9. Egg or vegetable ka mixture spoon me lekr usme dalen.
  10. 1 minute ko cover kar ke pkaen
  11. Ahista se side change karen
  12. Or cover kar ke 1minute pakaen..
  13. Dono side se colour ajae to egg pak jae to plate me nikal lein..or boil rice ke sth serve karein. noh
  14. Ary ye kia baton baton me khtam b hogya 😄😀

The mixture is then poured into a pan to cook. Eggplant omelette is another way our family cooked eggplant growing up. It is normally grilled or broiled, skin peeled, coated with beaten eggs and then fried. My mom usually charred the eggplants on the flames of the gas stove but in this recipe, I cooked and softened the eggplants in boiling water. For Prepping Eggplants for the Omelette: In a large pan, place eggplants flat and side by side.

So that’s going to wrap it up for this exceptional food eggplant omelete recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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