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Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tornado omelet on toast (swirl omelet). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Steps Toast the bread in a toaster Place cheese on top of the bread Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese Sprinkle lemon juice to keep avocado from changing color. We take on the Tornado Omelette again and then JP makes the most ULTIMATE Egg Toast ever!! Here is how you can achieve that.
Tornado Omelet on Toast (Swirl omelet) is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Tornado Omelet on Toast (Swirl omelet) is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tornado omelet on toast (swirl omelet) using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tornado Omelet on Toast (Swirl omelet):
- Take 3 Eggs
- Take 1 Tbsp cooking oil
- Take 1 slice bread of your choice
- Make ready 1 slice cheese
- Make ready Half avocado
- Take Lemon juice
- Get Salt
- Take Parsley flakes
Called the tornado omurice, the egg part is just one element of a larger dish, starting just before the two-minute mark in this video (and, if you keep watching, a second dish called white magma omurice). Try attempting these crazy difficult Japanese and Korean egg dishes. So much technique, but oh so satisfying when mastered! This is Tornado Omelett(Dress De Omelette)!!!
Instructions to make Tornado Omelet on Toast (Swirl omelet):
- Toast the bread in a toaster
- Place cheese on top of the bread
- Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese
- Sprinkle lemon juice to keep avocado from changing color. Add salt to taste.
- Beat 3 eggs. Whisk till smooth
- Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan)
- Add egg mixture into the pan
- Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling
- Carefully slide the omelet out of the pan to the top of the toast
- Decorate with parsley flakes
So much technique, but oh so satisfying when mastered! This is Tornado Omelett(Dress De Omelette)!!! My girlfriend helped me to make it. It was really difficult to make. This is our failures history of tornado om.
So that’s going to wrap this up for this exceptional food tornado omelet on toast (swirl omelet) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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