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Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, indian omlette. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Indian omlette is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Indian omlette is something which I have loved my entire life. They’re nice and they look wonderful.
Cooking Omelette In a Shallow pan on medium heat add Butter. When Butter melts add Tomatoes, Onions and Green Chillies. Slide the omelet, cooked side down, onto your plate. Then, holding the plate from underneath, put your pan over your plate, and flip so that the uncooked side lands on the pan.
To get started with this recipe, we must prepare a few components. You can cook indian omlette using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Indian omlette:
- Make ready 2 Eggs
- Get 1 Onion
- Make ready 1/2 Tomato
- Make ready 1/2 Capsicum
- Get 3 tbsp Oil
- Prepare 1/2 tsp Salt
- Make ready 1/2 tsp Pepper
- Take 1/2 tsp Red chilli powder
- Prepare 1 tsp Ginger garlic paste
Indian style Omelette made with eggs and egg whites, along with veggies and spices Omelette is part of every cuisine; French makes their own version and so do Greek, Italy, Japan, Iran who has their own version of omelette. I grew up eating Indian version of omelette which has little spices, but full of veggies and eggs. This simple Indian version of Omelette has eggs, onion, tomatoes, green capsicum, green chillies, milk, salt, fresh coriander, turmeric powder and red chilli powder. I have only added onion, tomato and capsicum in the omelette, but you can go ahead and add vegetables of your choice to make it even more nutritious.
Instructions to make Indian omlette:
- Chop onion, tomato and capsicum into fine pieces and add seasonings.
- Heat one tablespoon oil in a nonstick pan.
- Fry the mix gently and pourl in a bowl.
- In another bowl , beat the two eggs.
- Add the fried mix to the eggs .
- Heato the rest two tablespoon oil in pan and pour the eggs mix.
- Fry the eggs by flipping it usually.
- Serve hot with rice, chapatti or bread.
This simple Indian version of Omelette has eggs, onion, tomatoes, green capsicum, green chillies, milk, salt, fresh coriander, turmeric powder and red chilli powder. I have only added onion, tomato and capsicum in the omelette, but you can go ahead and add vegetables of your choice to make it even more nutritious. This is the best Indian omelet recipe to choose if you are looking to spice things up a little and enjoy a brand new flavor. What is in the Best Indian Omelet Recipe Along with the eggs which are of course the main ingredient in any omelet, we are using spinach, shallots, cilantro, turmeric and chili. Omelette is eaten across the world so it is made with so many variations.
So that is going to wrap this up with this special food indian omlette recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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