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Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, spanish omlette. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Spanish omlette is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Spanish omlette is something which I have loved my entire life.
A Delicious And Mouthwatering Recipe Perfect For Your Breakfast Or Lunch. Follow Our Easy Frech Omelet Recipe And Thank Us Later. Compare Prices on Spanish Omelette in Kitchen & Dining. Add a little more butter to the frying pan and add the potatoes.
To get started with this particular recipe, we have to first prepare a few components. You can have spanish omlette using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spanish omlette:
- Make ready 4 eggs
- Make ready 2 potato
- Prepare 1-2 onion
- Make ready 1 tomato (optional)
- Get 2-3 green chilli
- Prepare as needed Oil
- Make ready as per taste Salt
- Make ready as per taste Red chilli powder
Add green pepper and onion; saute until tender. Stir in tomato sauce, sugar, Worcestershire sauce and cayenne pepper. Spanish omelette is a classic Spanish dish that you can find ready made in any decent supermarket. You can eat it warm or cold, bring it to a picnic, family gathering or a Spanish-themed party.
Instructions to make Spanish omlette:
- Cut the onions,chilli and potato
- Take oil in pan and fry chilli and onions
- When onion slightly cook add potatoes and some salt
- Take out the pototo and onion in a bowl and mash it roughly
- Now add eggs salt small quantity and red chilli powder and coriander leaves in it and mix it will
- Now grease the pan with oil and pour the batter in it, cook from one side and check in between and turn to another side.when colour changes now it's ready to serve
Spanish omelette is a classic Spanish dish that you can find ready made in any decent supermarket. You can eat it warm or cold, bring it to a picnic, family gathering or a Spanish-themed party. It is one of the dishes you have to try when in Spain alongside paella (if possible: Paella Valenciana, Homemade Churros and Gazpacho Soup). Watch how to make our version of a beautiful Spanish omelette within minutes, using Seasoned Pioneers Herbes De Provence and Cracked Black Pepper! Although it is often served as a tapa (like my earlier gambas al ajillo), this little dish can be the best meal any time of the day!
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