breakfast BLT omlete
breakfast BLT omlete

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Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, breakfast blt omlete. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This French Omelet Recipe Is A Classic And Versatile Favorite. A Mouthwatering Recipe Filled With Cheese And Ham. You Can Also Invent Your Own Fillings. Each Of Our Recipe Is A Tried & True Way To Enjoy Your Bays And Breakfast.

breakfast BLT omlete is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. breakfast BLT omlete is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have breakfast blt omlete using 6 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make breakfast BLT omlete:
  1. Take 3 large eggs
  2. Prepare 2 slice bacon
  3. Make ready 1/3 cup dark romaine lettuce or spinach
  4. Make ready 1 small tomatoe diced
  5. Take 1 small sharp cheddar cheese
  6. Get 1 tsp butter

Low FODMAP BLT Omelet with Blue Cheese We've combined bacon, lettuce and tomatoes (BLT) with blue cheese in an omelet. As satisfying for breakfast, lunch or dinner. In a large nonstick skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain.

Steps to make breakfast BLT omlete:
  1. in a bowl beat your 3 eggs with a fork and set aside
  2. fry your bacon in a separate pan, when finished set aside.
  3. prep your veggies. chop your romaine lettuce or spinach and rinse. dice your tomatoes. chop your bacon into pieces. set aside
  4. in a round non stick pan place your heat on med-low and add your butter. coat your pan
  5. when butter is melted add your beaten eggs.
  6. let your eggs sit and settle under the heat for 3-5 min
  7. at this point you can season your omlete to your liking (salt pepper cayenne ect)
  8. when you see your omlete is becoming more solid or cooked around the edges add your veggies to the side closest to you.
  9. add lettuce or spinach tomatoes bacon and sharp cheddar. (try to avoid over filling your omelet)
  10. keeping your heat low still let everything sit for 2 min.
  11. your now ready to flip. on the side away from you gently ease under the omelet and flip toward you slowly. cover as much as your filling as you can and press down so everything stays in place.
  12. let your omlete sit for 2 min and your done!
  13. TIP: omletes can be tricky to make. Some tips that seem to help me are cooking your omlete low and slow. take your time. don't mess with the omlete too much. let it sit. this helps when your ready to flip. and a good non stick pan of course. you can put anything into omelet so feel free to switch it up a little! ENJOY

In a large nonstick skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain. Breakfast #Shorts Cooking omelet, bacon, pancakes, BLT and breakfast sandwich. I love food and I love cooking breakfast 😍Best time of the day. Omelets can be added to the menu for breakfast, lunch and dinner.

So that’s going to wrap this up with this special food breakfast blt omlete recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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