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Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, omlete paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Omlete paratha is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Omlete paratha is something that I’ve loved my whole life.
Egg Paratha or anda paratha is a delicious layered flat bread with omelette stuffing. It is an easy and healthy Indian breakfast that is made with whole grain wheat flour and provides high quality protein and good fiber. This popular step by step recipe will make you an expert and your whole family will love these parathas. Omelette Paratha is the yummiest and the most wholesome Sehri you can have.
To get started with this particular recipe, we have to prepare a few components. You can have omlete paratha using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Omlete paratha:
- Take 2 eggs
- Make ready 1 onion medium size chopped
- Take 1 tomato medium size chopped
- Make ready 3 green chillies chopped
- Make ready Fresh coriander as required
- Prepare 2 tbsp spring onion
- Take 1/2 tsp salt
- Get 1/2 tbsp red chilli powder
- Take Oil for frying
- Prepare For paratha
- Prepare 1 cup flour
- Get Pinch salt
- Make ready Water as required
Yummy Egg Omelette Stuffed Paratha perfect for Breakfast. To lightly beaten eggs, add milk, onion, chilli, coriander and salt. Food & Beverage Company What is Anda Paratha - Egg Paratha? It's a mix of two recipes Omelette + Paratha, where whisked eggs (mixed with onions/masala) is layered on flatbread and cooked to golden perfection.
Instructions to make Omlete paratha:
- Prepare all ingredients
- Take a bowl add all ingredients in it
- Then add spices
- Add eggs and mix well put it aside
- Make dough by mixing flour salt and water and make pairs from it
- Heat up tawa,make roti and put that on tawa
- Apply oil on it and cook it from both sides
- Then pour omlete mixture on one side of roti spread it equally cook it on low flame
- When the mixture cooked little bit flip the roti and cook it from other side paratha is done handle it carefully
- Paratha is ready to serve,you can serve it with tea
- Always failed to cook it's edges properly 😔😔😔😔😔
Food & Beverage Company What is Anda Paratha - Egg Paratha? It's a mix of two recipes Omelette + Paratha, where whisked eggs (mixed with onions/masala) is layered on flatbread and cooked to golden perfection. The flatbread can be either homemade (made using all purpose flour (maida) or whole wheat flour or a mix of both) or store-bought. You can add in a little more water if the dough seems dry. Now, to add more fiber and protein to the paratha, add chopped or grinded spinach to the batter when you knead it!
So that’s going to wrap this up for this special food omlete paratha recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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