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Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spaghetti & meatballs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Spaghetti & Meatballs is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Spaghetti & Meatballs is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have spaghetti & meatballs using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti & Meatballs:
- Take 1 packages spaghetti
- Prepare 3 dash salt
- Get 1 jar of 4 cheese sauce
- Take 1 1/2 dash olive oil
- Get 1/2 packages frozen italian style meatballs
- Take 1 can del monte basil & tomato pasta sauce
- Get 1 tbsp sofrito
- Prepare 1 1/2 tsp granulated garlic
- Make ready 1/2 packages sazon
- Prepare 1/2 tbsp italian seasoning
- Prepare 1 1/2 tbsp ricotta cheese
- Make ready 1 bunch chopped chives
Italian spaghetti is typically made from durum wheat semolina. Chicken, Bacon, and Spinach Spaghetti Loaded with sautéed chicken breasts and crispy bacon, this hearty spaghetti recipe will please even the pickiest eaters. Instead of reaching for jarred pasta sauce when you're serving spaghetti for dinner, give this homemade sauce a try. Give spaghetti night a Mexican twist by topping with ground beef cooked with tomatoes, corn, onion, and chili powder.
Steps to make Spaghetti & Meatballs:
- Boil pasta al dente in salted water according to package.
- In a medium sauce pan, heat the oil and add the sofrito, add the meatballs, the tomato basil sauce, sazon, granulated garlic and italian seasoning. Let it simmer around 7 minutes.
- Mix the 4 cheese sauce with the spaghetti and serve with the meatballs on top. Add the ricotta cheese and chives. Enjoy!
Instead of reaching for jarred pasta sauce when you're serving spaghetti for dinner, give this homemade sauce a try. Give spaghetti night a Mexican twist by topping with ground beef cooked with tomatoes, corn, onion, and chili powder. The spaghetti sauce is also perfect for making ahead. It can be refrigerated for up to three days and stored in your freezer for about three months. To cook the best spaghetti we have a few simple tricks: Check the package directions of the spaghetti you plan to cook.
So that’s going to wrap it up with this special food spaghetti & meatballs recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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