Meatballs
Meatballs

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Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, meatballs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Meatballs is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Meatballs is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have meatballs using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Meatballs:
  1. Prepare 1 lb ground beef
  2. Make ready 1/2 cup bread criumbs
  3. Make ready 3 eggs
  4. Get 1/2 tbsp parsley
  5. Make ready 1 dash garlic powder
  6. Get 1/4 cup romano cheese
  7. Take 1/2 tbsp sugar
  8. Prepare 1 dash salt
  9. Prepare 1 dozen pepper
  10. Prepare 1 dash milk

We like more of a crunchy, dry meatball so these are baked in the oven without sauce but they can be simmered on the stovetop in marinara sauce, as well. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Crumble beef over mixture and mix well. I prefer meatballs slightly larger than a golf ball.

Steps to make Meatballs:
  1. heat oven to 350
  2. mix and form balls

Crumble beef over mixture and mix well. I prefer meatballs slightly larger than a golf ball. Coat a large saute pan with olive oil and bring to a medium-high heat. Brown the meatballs on all sides. Place them on a cookie sheet and bake.

So that’s going to wrap it up with this special food meatballs recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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