Meatballs
Meatballs

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Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, meatballs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Meatballs is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Meatballs is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook meatballs using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Meatballs:
  1. Get 1 egg
  2. Get 3/4 c breadcrumbs
  3. Make ready 1/3 c milk
  4. Get 1 t Worcestershire sauce
  5. Get 1/4 c onion minced
  6. Get 1/4 t. salt
  7. Get 1/4 t. garlic powder
  8. Get 1 1/2 pounds ground beef

We like more of a crunchy, dry meatball so these are baked in the oven without sauce but they can be simmered on the stovetop in marinara sauce, as well. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Crumble beef over mixture and mix well. I prefer meatballs slightly larger than a golf ball.

Instructions to make Meatballs:
  1. Mix all items together
  2. Form into balls and place in a single layer on baking sheet
  3. Bake 20 minutes at 350. Remove and drain on paper towels. Put in labeled freezer bag.

Crumble beef over mixture and mix well. I prefer meatballs slightly larger than a golf ball. Coat a large saute pan with olive oil and bring to a medium-high heat. Brown the meatballs on all sides. Place them on a cookie sheet and bake.

So that is going to wrap this up with this special food meatballs recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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