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Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pan fried daikon radish with garlic soy sauce and butter. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pan Fried Daikon Radish With Garlic Soy Sauce and Butter is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Pan Fried Daikon Radish With Garlic Soy Sauce and Butter is something which I have loved my entire life. They are nice and they look fantastic.
Line the garlic and daikon radish in the pan, and cook over medium heat. Put the garlic on top of the daikon radish if it looks like the garlic will burn. Cook both sides of the daikon radish. Add the soy sauce and butter to coat the daikon radish and garlic to finish!
To begin with this particular recipe, we must prepare a few ingredients. You can cook pan fried daikon radish with garlic soy sauce and butter using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pan Fried Daikon Radish With Garlic Soy Sauce and Butter:
- Make ready 1/2 Daikon radish
- Prepare 1 clove Garlic
- Take 1 tbsp Soy sauce
- Make ready 10 grams Butter
- Take 1 Vegetable oil
In a large skillet heat olive oil over medium high heat. Pat cod fish dry with paper towel and season all over with garlic powder, onion powder, paprika and salt and pepper. Turn up the heat to high, and toss the beef, vegetables, butter, and soy together, allowing the sauce to reduce. Sprinkle sesame seeds on top and serve immediately over rice.
Instructions to make Pan Fried Daikon Radish With Garlic Soy Sauce and Butter:
- Peel the skin off of the daikon radish, and cut into 3cm thick round slices. Put the daikon radish in a heatproof dish and cover with plastic film. Microwave at 500W for 7 minutes. In the meantime, cut the garlic into thin slices.
- Heat a frying-pan, then spread vegetable oil over the base. Line the garlic and daikon radish in the pan, and cook over medium heat. Put the garlic on top of the daikon radish if it looks like the garlic will burn.
- Cook both sides of the daikon radish. Add the soy sauce and butter to coat the daikon radish and garlic to finish!
Turn up the heat to high, and toss the beef, vegetables, butter, and soy together, allowing the sauce to reduce. Sprinkle sesame seeds on top and serve immediately over rice. How to Make Pan-Fried Garlic Prawns with Soy Sauce. In a small bowl, combine soy sauce, cooking wine and brown sugar. Heat oil in a frying pan.
So that’s going to wrap it up for this exceptional food pan fried daikon radish with garlic soy sauce and butter recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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