Daikon Radish Salad
Daikon Radish Salad

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Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, daikon radish salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Daikon Radish Salad is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Daikon Radish Salad is something which I’ve loved my entire life.

Compare Prices on Fresh Daikon Radish in Kitchen & Dining. Place the radish in a medium bowl and toss with red pepper powder, sugar, salt, green onion and garlic. Sprinkle the mixture with vinegar and mix well. Adjust to taste, adding additional salt, sugar or vinegar, if needed.

To begin with this particular recipe, we must first prepare a few components. You can have daikon radish salad using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Daikon Radish Salad:
  1. Make ready 1/6 Daikon radish
  2. Take 1/3 bunch Mizuna
  3. Make ready 4 to 5 slices Bacon
  4. Take 5 Cherry tomatoes
  5. Prepare 1 tsp ★Grainy mustard
  6. Make ready 1 1/2 tbsp ★Vinegar
  7. Make ready 3 tbsp ★Grapeseed oil or olive oil

It's also super easy to prepare the daikon salad from scratch. Just scrape the juicy roots into smaller pieces and marinated. Done! makes a great salad to be served in small portions with other main course meals. Daikon radish is a common vegetable in Asian.

Steps to make Daikon Radish Salad:
  1. Julienne the daikon radish into 5 cm thin strips. Soak in water and then drain well. Cut the mizuna into 5 cm pieces, soak in water, and then drain.
  2. Combine the ★ ingredients in a bowl to make the dressing.
  3. Cut the bacon into 7 mm pieces and fry.
  4. Arrange the mizuna, daikon, and bacon on a plate. Top with the dressing.

Done! makes a great salad to be served in small portions with other main course meals. Daikon radish is a common vegetable in Asian. Typically in season during winter but available all-year round. There are many daikon radish recipes available, making a salad is a popular way to cook daikon. Today I made a healthy Carrot and Daikon Radish Salad with simple sesame oil dressing.

So that’s going to wrap this up for this exceptional food daikon radish salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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