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Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, turiya patra sabji. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Gujarati turiya patra nu shaak is a must-serve item for weddings held in Gujarat. In the customary way, people add the paatras directly without steaming, but that takes much longer to cook. So, I always suggest steaming and adding the patras as in this quick and easy version of ridge gourd vegetable. Take a bowl & add gram flour into it.
Turiya Patra Sabji is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Turiya Patra Sabji is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook turiya patra sabji using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Turiya Patra Sabji:
- Get 250 gm Turai (Ridge gourd)
- Get 1 Roll of Arbi leaves (Patra)
- Prepare As required salt turmeric coriander powder oil
- Make ready 1/2 spoon sugar
- Take 1/2 spoon mustard seeds
- Prepare 1/1 spoon green chilli paste ginger garlic paste
- Take 1 spoon coriander leaves for garnishing
Turiya patra shaak features an unusual combination of ridge gourd and paatra. In Gujarati tradition, turiya patra nu shaak is a must-serve item for weddings held in Gujarat. In the customary way, people add the pa… Turiya Patra Nu Shaak - Wedding Menu Style-My favorite combination. It may sound like an unusual combination but when it comes to a taste it has a very unique.
Instructions to make Turiya Patra Sabji:
- Take washed & cut Turai.
- Take arbi leaves roll cut in big pieces.
- In cooker put oil take mustard seeds & let it crackle. Then add Turai & all masalas mix well and add Arbi leaves roll. Cook on high flame till 1 whistle and low flame for 5 minutes.
- After five minutes let cooker cool down. Then open the tasty sabji is ready.
In the customary way, people add the pa… Turiya Patra Nu Shaak - Wedding Menu Style-My favorite combination. It may sound like an unusual combination but when it comes to a taste it has a very unique. Turiya patra features an unusual combination of ridge gourd and patra. But, however uncommon the combination might sound to you, it is very common in Gujarati tradition. Gujarat Turai moong dal sabzi recipe - During summer season there are few green vegetables that are commonly available in local indian markets.
So that’s going to wrap this up for this special food turiya patra sabji recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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