Karela sabji
Karela sabji

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Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, karela sabji. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Karela sabji is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Karela sabji is something that I’ve loved my whole life.

How to make Karele ki Sabzi - Just taste bitter gourd cooked this way and you will forget that they are bitter. Karela/ bitter gourd, the name itself brings frowns to most faces. But this delicacy is among the most nutritious vegetables. The Karela Masala Sabzi is a delicious simple to cook recipe made from bitter gourd, that is one of the most nutritious vegetables.

To get started with this recipe, we have to prepare a few components. You can have karela sabji using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Karela sabji:
  1. Prepare 1/4 kg karela (sliced and marinate with turmeric and salt)
  2. Make ready 1 cup sliced onion
  3. Take 2 green chillies chopped
  4. Prepare 2 tomatoes chopped
  5. Take To tsste Salt
  6. Get 1/4 tsp Turmeric powder
  7. Take 1 tsp oil

The sliced bitter gourd is sauteed with onion and few basic spices. This sabzi goes well with roti or paratha. I always liked the taste and flavor of karela, but hubby is not big fan of it. Karela Ki Sabji The Karela Ki Sabji or Karela masala dry is so delicious and very easy to prepare made from homemade karela masala which gives Karela Sabji a nice aromatic flavour.

Steps to make Karela sabji:
  1. Marinate karela at least for 1/2 hour and wash it
  2. Take a pan add all ingredients and cook on flame for 10-15 minutes… Your easiest karela bhaji is ready to serve… Serve with chapati

I always liked the taste and flavor of karela, but hubby is not big fan of it. Karela Ki Sabji The Karela Ki Sabji or Karela masala dry is so delicious and very easy to prepare made from homemade karela masala which gives Karela Sabji a nice aromatic flavour. As we all know Karela Sabji has numerous health benefits therefore It's one of the healthiest vegetable available on earth. Add bittergourd and the remaining ingredients required for the sabji including masala powder into a wok or kadai. Karela sabji is nothing but the bitter gourd slices fried and added to an onion tomato masala.

So that is going to wrap it up with this special food karela sabji recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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