Okra sabji
Okra sabji

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Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, okra sabji. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Okra sabji is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Okra sabji is something which I’ve loved my entire life. They’re nice and they look fantastic.

Okra Sabzi or Bhindi Sabzi, also known as Lady's Finger Sabzi - is one of the quickest and easiest curry dish to prepare with just a handful of ingredients. It is a simple yet very tasty dish that can be served for lunch or dinner. In my family, this smoky, crispy, North Indian-style okra is an iconic, clamored-after dish. The key is to cook the okra for a long time, with a lot of whole spices.

To get started with this recipe, we must first prepare a few ingredients. You can have okra sabji using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Okra sabji:
  1. Make ready 500 gm okra /bhindi/ladyfinger
  2. Get 3 tbsp oil
  3. Get to taste Salt
  4. Take 1 tsp haldi (turmeric powder)
  5. Get 1 tsp Dhaniya jeera(Coriander cumin) powder
  6. Prepare 1 tsp red chilli powder
  7. Take 1 tsp Jeera /cumin seeds
  8. Get 1 tsp mustard seeds

Okra With Coconut (Masala Bhindi Sabji) Recipe by tigerduck. This slightly sweetish okra curry is an adapted version (I reduced the salt slightly and increased the coconut a little bit)of a Vedish cookbook that I borrowed from my BF's brother, who brought it from a Hari Krishna. I served this together with my Zucchini Raita, JoyfulCook's. Bhindi Sabzi is an easy okra stir-fry that requires just a few simple ingredients.

Steps to make Okra sabji:
  1. Heat a oil dein add jeera and mustard seeds.
  2. Once mustard seeds starts crackling dein add chopped okra. Add salt and mix it.
  3. Cook it till okra becomes soft dein add all massalas. Cook it for more 2 to 3 mins dein off the flame.
  4. Serve it with rotis.

I served this together with my Zucchini Raita, JoyfulCook's. Bhindi Sabzi is an easy okra stir-fry that requires just a few simple ingredients. Some evenings, the only thing I'm willing to look at is an old, trusted recipe that requires no special effort to make. Bhindi is also known as okra or ladyfinger and it is an all-time favorite sabji The bhindi can be prepared in different ways and has many variations. It is a healthy as well as the tasty recipe.

So that is going to wrap this up with this special food okra sabji recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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