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Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, thai “cheat” beef salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Thai “Cheat” Beef Salad is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Thai “Cheat” Beef Salad is something which I have loved my entire life. They are nice and they look wonderful.
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To begin with this particular recipe, we must prepare a few components. You can cook thai “cheat” beef salad using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thai “Cheat” Beef Salad:
- Prepare Sirloin steak
- Get Bunch salad leaves
- Take Bunch coriander
- Get Bunch mint leaves
- Make ready 4 red radish, thinly sliced
- Make ready 4 cherry tomatoes, cut in a half
- Make ready 1 stalk spring onion, chopped
- Take For The Dressing
- Make ready 4 tbsp thai sweet chilli sauce
- Get 4 tbsp fish sauce
- Prepare Lime juice from 1/2 lime
- Make ready 1 tbsp sugar
- Get 1/2 tsp chilli powder
- Get 1 tsp toasted rice powder
The Thai beef salad dressing/marinade is made by whisking together: Coconut aminos. This dressing avoids the sugar and uses oil, lime juice and fish sauce. I've used grapeseed oil because it is mild in flavor but you could also use peanut oil or avocado oil. Don't use olive oil as the flavors will be too strong.
Instructions to make Thai “Cheat” Beef Salad:
- Pat dry the steak with paper towel. Sprinkle both sides generously with salt and black pepper.
- Heat the olive oil in a pan on high heat. Cook the steak based on the instructions on the packaging.
- Remove the steak from the heat and let it rest on cutting board for 10 minutes. Cut thin slices.
- Prepare the dressing : mix all the dressing ingredients together in a bowl and whisk until the sugar dissolved.
- To serve : assemble the bunch of salad leaves, coriander, mint, tomatoes, red radish and spring onion. Place steak on top and drizzle with the dressing.
I've used grapeseed oil because it is mild in flavor but you could also use peanut oil or avocado oil. Don't use olive oil as the flavors will be too strong. Place the beef slices in a bowl and mix with four tablespoons of the nahm jim. Add slices of aubergine, shallots, tomatoes and herbs and toss. Place lettuce in a bowl and use a cup for the salad.
So that’s going to wrap this up for this special food thai “cheat” beef salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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