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Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, thai sweet chili garlic shrimp. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Thai Sweet Chili Garlic Shrimp is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Thai Sweet Chili Garlic Shrimp is something that I’ve loved my whole life. They are nice and they look fantastic.
Try Our Sweet Thai Chili Flavor Now! Mixing Exotic Spices with a Satisfying Blend of Tomato, Garlic & Molasses. Find Deals on Thai Sweet Chilli in Snack Food on Amazon. Add sweet chili sauce, soy sauce, honey, remaining garlic, and lime juice to pan.
To begin with this recipe, we have to prepare a few ingredients. You can cook thai sweet chili garlic shrimp using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thai Sweet Chili Garlic Shrimp:
- Make ready Ingredients for shrimp:
- Take 1 egg beaten
- Take 12-15 medium shrimp shelled
- Get 1/4 cup tapioca flour
- Prepare Ingredients for sauce:
- Take 1 Tablespoon olive oil
- Make ready 1 Tablespoon minced garlic
- Make ready 3 Tablespoons Thai sweet chili sauce
- Prepare 2 Tablespoon lime juice
- Make ready 2 teaspoon brown sugar
- Prepare 1 teaspoon thinly sliced chili pepper optional
- Take 2 Tablespoon cilantro chopped to garnish
You may also like Ginger, Garlic & Chili Shrimp This chili shrimp recipe is made of shrimp, Thai sweet chili sauce and lime. To spice up the heat level, I added some Roaster brand chili garlic sauce. The shrimp is spicy, sticky, sweet and savory, with the citrusy tang of lime juice. Thai Sweet Chili Garlic Shrimp - This recipe is great for when you have no idea what to cook.
Steps to make Thai Sweet Chili Garlic Shrimp:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Dip the shrimps in eggs first then dredge them in tapioca flour. Shake off excess flour and place them in the fryer basket. Spray some oil onto the shrimps and air fry at 380F (190C) for 6-7 minutes, flip once in the middle, until shrimps are cooked through.
- In the mean time, take a wok or a skillet to saute garlic in olive oil for about one minute until fragrant. Add the rest of the sauce ingredient, except cilantro, and stir until the sauce thickens a bit.
- When the shrimps are done, toss the shrimps in the sauce to coat.
The shrimp is spicy, sticky, sweet and savory, with the citrusy tang of lime juice. Thai Sweet Chili Garlic Shrimp - This recipe is great for when you have no idea what to cook. Here is how you cook that. Ingredients of Thai Sweet Chili Garlic Shrimp. Remove the baking sheet from the oven and brush a generous amount of the Thai Sweet Chili Sauce over the shrimp.
So that is going to wrap it up with this special food thai sweet chili garlic shrimp recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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