Salted Caramel Popcorns
Salted Caramel Popcorns

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Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, salted caramel popcorns. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salted Caramel Popcorns is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Salted Caramel Popcorns is something which I have loved my entire life. They are fine and they look wonderful.

Browse Our Most Popular Holiday Popcorn Gifts - Tins, Towers, Samplers, Baskets & More. Pour caramel mixture over popcorn and stir to coat evenly. Allow popcorn to cool on a parchment lined counter. Pour the popped popcorn into a large serving bowl.

To begin with this recipe, we have to first prepare a few ingredients. You can have salted caramel popcorns using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Salted Caramel Popcorns:
  1. Prepare 1/2 cup sugar
  2. Get 60 ml water
  3. Make ready 1/2 teaspoon salt
  4. Take 1 table spoon butter
  5. Get 1 teaspoon baking soda
  6. Prepare 1 bowl ready popcorns

The Ultimate Sweet and Savory Snack! If you love caramel treats try this Salted Caramel Brownie Bites, Microwave Caramels or Chocolate Caramel Fudge. Quickly pour over the popcorn and pecans and toss to coat evenly. Spread caramel corn in prepared roasting pan and sprinkle generously with salt.

Instructions to make Salted Caramel Popcorns:
  1. Put sugar and water in a sufuria, lightly mix and place on the fire source
  2. Leave to boil until it starts to brown then reduce fire
  3. Add salt and butter then stir well
  4. Then add baking soda and stir well
  5. Put off fire and stir in the ready popcorns until they're well covered in the caramel
  6. Pour the popcorns on a tray, leave to cool and enjoy

Quickly pour over the popcorn and pecans and toss to coat evenly. Spread caramel corn in prepared roasting pan and sprinkle generously with salt. Pop the microwave popcorn and set aside in a pan or bowl lined with wax paper. Combine butter, brown sugar and salt together in a saucepan. May be eaten warm or cool.

So that’s going to wrap it up with this exceptional food salted caramel popcorns recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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